Roasting by bean flavor and proper extraction!
Complete coffee mastery, advanced barista class!
The coffee industry is rapidly growing, improving lifestyles
and changing habits. This course offers basic coffee knowledge,
barista skills, flavor techniques, and manuals for the best coffee.
Learn roasting methods per bean, grinders, and espresso
extraction suited to machine types in this advanced course.
Recommended for advanced barista learners!
- Those wanting advanced latte art
- Those wanting deep coffee knowledge
- Those aiming for barista startup, study, or jobs
- Those wanting to learn roasting professionally
Course Goals
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Learn detailed high-quality coffee menus and gain
wide understanding of coffee and roasting. -
In 1:1 practice, taste roasting styles by origin and learn
espresso extraction methods suited to roasting. -
Understand coffee basics clearly and improve skills
quickly through easy, accurate theory. -
Use basic and advanced barista skills for jobs or
successful own startup in related fields.
Lecture Overview
| Start Dates | 59 Batch - Weekdays: 07/07 (Mon), Weekends: 07/12 (Sat) 60 Batch - Weekdays: 07/21 (Mon), Weekends: 07/26 (Sat) |
|---|---|
| Capacity | 20 persons |
| Duration | 2-Month Course |
| Class Format | Classes 5x/week (Mon?Fri) or 2x/week (Sat?Sun) |
| Class Times | Morning / Afternoon / Evening / Weekend ※Please contact each branch for exact times. |
Show Your Cooking Skills with First Barista Academy!
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First for Me 1: Food Styling
Professional food stylists help plate main dishes, vegetables, fruits, mousse, and sauces beautifully,
creating harmonious displays like artwork. -
First for Me 2: Food Photo Studio
We provide a dedicated food photography studio with props and lighting setups for high-quality SNS-ready photos.
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First for Me 3: Portfolio E-book
Students completing courses longer than one month receive a high-quality e-book portfolio, with optional printed versions available.
1:1 Custom
Practice Steps
Coffee bean grading, roasting,
espresso extraction,
and latte art practice
based on espresso.
-
Step 1
Menu Training
Easy theory
on coffee basics -
Step 2
Instructor Demo
Expert demo
for practical exam -
Step 3
Coffee Extraction
Students practice
coffee extraction -
Step 4
Recipe & Service
One-on-one training
on recipes & service -
Step 5
Feedback
Check and correct
weak points
First Cooking Academy Full-Time Instructors
We assign full-time instructors to ensure high-quality education and provide thorough student support.
-
김인엽Barista
부드러운 한잔의 완성김인엽Barista
- 바리스타 학과장- 현) 퍼스트바리스타아카데미 학과장Detail
- EUCA(Europe Universal Coffee Association) Operator / CHAPTER
- EUCA(Europe Universal Coffee Association) 감독관 (AET)
- KBQA 한국바리스타자격검정협회 감독관
- KBrC 브루워스챔피언쉽 국가대표선발전 심사위원
- KLAC 라떼아트챔피언쉽 국가대표선발전 심사위원
- Master Of Cafe Espresso 심사위원
- 2018 카페쇼 트레이닝스테이션 브루잉 세미나 연사
- 개인카페 컨설팅 및 메뉴개발 매니저
- 타임스퀘어 나무그늘카페 매니저
- YorAreHere Cafe 교육매니저
- BeanZari 사회적 기업 전임강사
- E.U 제과제빵커피학원 전임강사
- Coffee&Barista Academy 부원장
- Meister Coffee 교육총괄
- GF Coffee Academy 원장
Barista Advanced Course Curriculum
For those who want to learn basics, roasting, and latte art,
we offer detailed advanced lessons.
-
Session 1
- Coffee Science
- Arabica & Robusta Differences
- Taste by Processing
- Taste by Extraction
-
Session 2
- Cupping Wheel & Flavor
- Cupping (Taste by Roasting)
- Understanding Espresso
-
Session 3
- Grinder Types (Conical & Flat)
- Espresso Machine Taste Variations
- Taste by Grinder
-
Session 4
- Latte Art (Heart, Tulip)
- Barista Menu Making
- Workspace Setup & Cleaning
- Espresso Machine & Grinder Care
- Customer Service & Cafe Management
My Academy,
Reasons to Choose First Barista Academy
Expert instructors and tailored education ensure student satisfaction.
- Reason 01 Veteran Full-Time Instructors by Course
Full-time instructors ensure quality education and attentive student care.
-
Reason 02
Hands-on Ingredient Practice
Theory and one-on-one practice for better learning.
-
Reason 03
Expert Seminars
Professional seminars offering career and exam tips.
Student Testimonials
5★★★★★
- Q. What motivated you to attend First Academy?
- I have always been interested in coffee, and my interest grew even more after starting a part-time job at a cafe. When I decided to seriously study to become a barista, I researched several academies, and First Academy’s curriculum appealed to me the most, so I chose it.
- Q. What was the most memorable part of the classes?
- I was impressed that the instructors corrected my posture during the practical exam and provided detailed feedback on all my questions. Combining theory and practice improved my understanding of coffee trends, and the classes were always enjoyable thanks to the instructors’ cheerful preparation.
Vivid Photo Stories
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First Global Barista Project ? 3rd Cohort Review!
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First Global Barista Project ? 1st Cohort Review!
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Brewing Class with a Great View!
-
The 2nd EUCA Examiner Certification Exam Held!
-
EUCA Supervisor Seminar Held for the First Time in Korea!
-
Coffee Latte Art Swan
-
Matcha Shot Latte That Reminds You of Jeju Island~
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#Cafe Startup Class ? Even Brown Sugar Bubble Tea?
-
First Barista #Hand Drip Coaching in Progress
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Full of vibes Cafe Startup Class~~ Blue (Purple) Lemonade
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Tiramisu latte perfect for chilly weather~
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Grapefruit Ade Making Challenge!!!
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First Step at First Academy: Introduction Video to the Barista Program
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Coffee Latte Art Advanced Latte Art Practice
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Latte Art Practice by Domestic Barista Course Students
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Coffee Barista Class Latte Art Practice
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Basic Latte Art Demo by Full-Time Barista Instructor
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Coffee Barista Class: Americano & Latte Practice
1:1 Personalized Job Support Process for Students’ Dreams and Successful Chef Employment
-
Employment Support Program
- Support team intro
- Dedicated manager
- Trainee management
- Program schedule
-
Resume & Cover Letter
- Sample templates
- Writing tips
- Application cases
-
1:1 Mock Interviews
- Resume review
- Field consultation
- Career planning
-
Trainee Evaluation
- Outfit review
- Interview skills
- Q&A techniques
-
Company Matching
- Instructor evaluation
- Company matching
- Personalized success
Recommended Courses to Take Together
-
Advanced Coffee Roasting
Advanced Coffee Roasting
Advanced ClassA course to improve roasting skills through extraction-based roasting methods and blending practice.
- WD06/09
- WE06/07
-
EUCA Brewing Craft Certification
EUCA Brewing Craft Certification
EUCA Coffee DiplomaAs one of the six core modules, this course focuses on practical brewing skills, guiding you through
- WD06/09
- WE06/07
-
EUCA Sensory Cupping & Testing Certification
EUCA Sensory Cupping & Testing Certification
EUCA Coffee DiplomaHands-on cupping practice hones sensory skills using scientific methods.
- WD06/09
- WE06/07
-
EUCA Latte Art Design Certification
EUCA Latte Art Design Certification
EUCA Coffee DiplomaA program to learn latte art design aligned with EUCA’s global standards
- WD06/09
- WE06/07